Apple Crisp Macchiato Recipe - The Cookie Rookie® (2024)

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Apple Crisp Macchiato Recipe - The Cookie Rookie® (1)

By: Becky Hardin

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Skip the lines at Starbucks and whip up this apple crisp macchiato in the comfort of your own home. Made with apple syrup and flavors of cinnamon, this iced coffee drink is perfect for the fall.

Apple Crisp Macchiato Recipe - The Cookie Rookie® (2)

Table of Contents

Spiced Apple Crisp Macchiato Recipe

Add some flavor to your coffee with this delicious iced macchiato recipe–it tastes just like a caramel apple!

Made with a homemade apple syrup, this iced coffee recipe is simple to make and all kinds of delicious. Perfectly spiced, this is one tasty drink!

This is one tasty Starbucks’ inspired recipe. Skip the queues and get cozy at home with this apple crisp macchiato!

Why you’ll love this Apple Macchiato recipe:

  • EASY: Just make up a batch of the apple syrup and enjoy this macchiato whenever the craving strikes!
  • PERFECT FOR FALL: The flavors of apple and cinnamon make this drink perfect for the fall, and it’s a great option to serve during Thanksgiving.
  • DELICIOUS: With hints of fruit, this iced macchiato recipe stands out from the crowd. Comforting and refreshing, this is a tasty way to wake up!

Be sure to try my Iced Caramel Macchiato and Iced Chai Tea Latte too!

Apple Crisp Macchiato Recipe - The Cookie Rookie® (3)

Apple Crisp Macchiato Recipe - The Cookie Rookie® (4)

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How to make an Apple Crisp Macchiato

You can jump to the recipe card for full ingredients & instructions!

  1. Make the simple syrup in a pot on the stovetop.
  2. Strain it and let it cool.
  3. Combine milk and apple syrup in a glass.
  4. Fill with ice and top with espresso.
Apple Crisp Macchiato Recipe - The Cookie Rookie® (6)
Apple Crisp Macchiato Recipe - The Cookie Rookie® (7)

What kind of apples are best for making the apple syrup?

I like to use Granny Smith apples that have a nice tart flavor. Pink Ladies or Honey Crisp bith work great too, but in a pinch, most apples will work well.

How many apple crisp macchiato drinks can I make with one recipe of apple syrup?

You will be able to make around 10 drinks with this apple syrup. Keep the syrup covered in the fridge and it will keep well for 1 to 2 weeks.

Can I add caramel to make this a caramel apple macchiato?

Yes! I sometimes like to drizzle a little caramel sauce on top of the coffee, or, you could mix in a couple of tablespoons with the milk and apple syrup.

Can I use non dairy milk in this macchiato recipe?

You can use dairy or plant based milk to make this drink. Almond, oat milk, and soy all work well.

I love the crisp and fresh flavors in this macchiato. Make the apple syrup once and enjoy this drink in minutes! If you love apples, you’ll love this drink.

Apple Crisp Macchiato Recipe - The Cookie Rookie® (8)
Apple Crisp Macchiato Recipe - The Cookie Rookie® (9)

Tips!

  • Keep the apple simple syrup covered in the fridge for up to 2 weeks.
  • Turn this into a hot drink by heating up the milk and skipping the ice.
  • If you want an indulgent drink, use half and half and top with whipped cream!

Perfect for fall this apple macchiato is one delicious drink. The cinnamon sticks make it wonderfully comforting!

Apple Crisp Macchiato Recipe - The Cookie Rookie® (10)

It’s so easy to make this apple crisp macchiato at home. Kinder on your wallet and much quicker than dropping into Starbucks! This is one delicious way to get your caffeine fix!

More Drink Recipes we Love

  • Coffee Smoothie
  • Iced Mocha
  • Instant Pot Apple Cider
  • Chocolate Coffee
  • Pumpkin Spice Latte
  • Caramel Frappuccino

If you make this recipe be sure to upload a photo in the comment section below or leave a rating. Enjoy! You can also jump to recipe.

Recipe

Apple Crisp Macchiato Recipe

4.56 from 27 votes

Author: Becky Hardin

Prep: 20 minutes minutes

Cook: 10 minutes minutes

Total: 30 minutes minutes

Apple Crisp Macchiato Recipe - The Cookie Rookie® (11)

Serves1 drink

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Skip the lines at Starbucks and whip up this apple crisp macchiato in the comfort of your own home. Made with apple syrup and flavors of cinnamon, this iced coffee drink is perfect for the fall.

Apple Crisp Macchiato Recipe - The Cookie Rookie® (12)

Email This Recipe

Enter your email and we’ll send the recipe directly to you!

By submitting this form, you consent to receive emails from The Cookie Rookie.

Ingredients

For the Apple Syrup

  • 1 large granny smith apple diced
  • 1 cup apple cider
  • ½ cup water
  • ½ cup light brown sugar
  • 2 cinnamon sticks

For the Macchiato

  • ½ cup milk
  • 2-3 teaspoons apple syrup or to taste
  • 1 shot freshly brewed espresso

Instructions

For the Apple Syrup

  • Combine the diced apple, apple cider, water, brown sugar, and cinnamon sticks in a small saucepan set over medium heat.

    1 large granny smith apple, 1 cup apple cider, ½ cup water, ½ cup light brown sugar, 2 cinnamon sticks

    Apple Crisp Macchiato Recipe - The Cookie Rookie® (13)

  • Bring the mixture to a boil and then reduce the heat to medium-low and cook for 10 minutes, or until the apples are tender and the sugar is dissolved. Remove the syrup from the heat and set it aside to steep for 15 minutes.

  • Strain the mixture through a fine mesh sieve, making sure to press out the apples to extract all of the flavor!

    Apple Crisp Macchiato Recipe - The Cookie Rookie® (14)

  • Place the syrup in an airtight container in the fridge to chill until you’re ready to make the macchiato.

    Apple Crisp Macchiato Recipe - The Cookie Rookie® (15)

For the Macchiato

Last step! Don’t forget to show me a pic of what you made! Upload an image or tag me @thecookierookie on Instagram!

Becky’s tips

  • Keep the apple simple syrup covered in the fridge for up to 2 weeks.
  • Turn this into a hot drink by heating up the milk and skipping the ice.
  • If you want an indulgent drink, use half and half and top with whipped cream!

Nutrition Information

Calories: 99kcal (5%) Carbohydrates: 13g (4%) Protein: 4g (8%) Fat: 4g (6%) Saturated Fat: 2g (13%) Polyunsaturated Fat: 1g Monounsaturated Fat: 1g Cholesterol: 12mg (4%) Sodium: 58mg (3%) Potassium: 236mg (7%) Fiber: 4g (17%) Sugar: 7g (8%) Vitamin A: 218IU (4%) Vitamin C: 1mg (1%) Calcium: 209mg (21%) Iron: 1mg (6%)

Did You Make This?I want to see! Be sure to upload an image below & tag @thecookierookie on social media!

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Apple Crisp Macchiato Recipe - The Cookie Rookie® (19)

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Meet Becky Hardin

Becky Hardin is a wife and mother living in Saint Louis Missouri. She founded The Cookie Rookie in 2012 as a creative way to share recipes. Now, she is a trusted resource for easy cooking around the world, being featured in Taste of Home, The Kitchn, ABC’s Home and Family, and more. Here at The Cookie Rookie she is the editor in chief of all recipes and continues to enjoy sharing her passion for cooking for busy families. She has since founded two additional food blogs, Easy Chicken Recipes and Easy Dessert Recipes.

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Apple Crisp Macchiato Recipe - The Cookie Rookie® (23)

Jacinta

Posted on 11/22/2023

Really easy to make and smells so good. BUT do NOT throw out the apple leftovers. It made a really good chunky applesauce.Apple Crisp Macchiato Recipe - The Cookie Rookie® (24)

Reply

Apple Crisp Macchiato Recipe - The Cookie Rookie® (25)

Jenny

Posted on 9/23/2023

Question; could you substitute the Cinnamon sticks for ground cinnamon?

Reply

Samantha Marceau

Posted on 9/26/2023

Reply to Jenny

Sure!

Reply

Samantha Marceau

Posted on 8/24/2023

Hi Jackie, the ingredient called for is apple cider, not apple cider vinegar! Apple cider is unfiltered apple juice!

1

Reply

Apple Crisp Macchiato Recipe - The Cookie Rookie® (2024)

FAQs

What is the difference between apple crisp macchiato and PSL? ›

Compared to the Pumpkin Spice Latte, the Apple Crisp Oat Milk Macchiato has a stronger flavor, especially if you chose not to stir the drink. Once stirred, the flavors become harmonized, going from a bitter punch of flavor to the taste of an apple cinnamon pie.

Is the apple crisp macchiato too sweet? ›

It also wasn't overly sweet, which I liked as I've always found the PSL to be far too sugary to enjoy as an everyday coffee. The iced Apple Crisp Macchiato was definitely nice and refreshing, and I could taste that hint of autumn inspiration.

What's in an apple crisp macchiato? ›

Ingredients
  • 2 shots espresso.
  • 1 cup milk.
  • 1-2 tablespoons apple crisp syrup (see recipe in notes)
  • 1 tablespoon caramel sauce (optional)
Oct 24, 2023

What does the apple crisp drink at Starbucks taste like? ›

Starbucks' new drink is the Apple Crisp Oatmilk Macchiato — the chain's first non-dairy drink for fall. It features apple and brown sugar flavors, plus cinnamon, nutmeg, and a spiced apple drizzle. I loved the iced version of the drink and prefer it to Starbucks' famous Pumpkin Spice Latte.

Is the apple crisp macchiato healthy? ›

This delicious drink hides a great deal of sugar in its syrup and topping. A grande is 300 calories and 45 grams of sugar alone! That is more than you entire recommended daily intake.

What are the best apples for apple crisp? ›

When it comes to finding the best apple for your crisp, go with a crisp, tart variety that stands up well to baking, like Granny Smith or Honeycrisp. Or, go for it – try mixing the two together if you've got both on hand. Golden Delicious is another great choice for crisp hausarbeit schreiben lassen kosten.

What is an upside down apple crisp macchiato? ›

It was a new drink added in 2021. It's essentially a caramel macchiato, but with spiced apple syrup instead of caramel sauce. Macchiatos are made upside-down: The syrup and milk are added first, then the espresso on top. The drink can be served ice or in a hot version.

Is Starbucks apple crisp macchiato cold or hot? ›

Served hot or iced, this apple-flavored drink is made with an apple and brown sugar syrup, steamed milk and a shot of espresso. A pie-like lattice of caramel-spiced apple drizzle tops it all off. The drink is available hot or, for those of us in warmer climates, over ice.

Why is my macchiato bitter? ›

The bitterness of your espresso can have different causes. The most common reasons are too fine a grind, too long an extraction time, too dark roasted beans and poor preparation of the coffee grounds.

Does Starbucks apple crisp have cinnamon? ›

What's included. Starbucks® Blonde espresso combined with notes of apple, cinnamon and brown sugar shaken together to blend the flavors and topped with oatmilk for a perfectly balanced flavor and energizing fall treat.

How much sugar is in an apple crisp macchiato? ›

Fat: 7 g (4.5 g sat fat) Carbs: 47 g (0 g fiber) Protein: 12 g. Sugar: 45 g.

Is Pink Lady apple crisp? ›

What do Pink Lady® apples taste like? This sweet-tart apple has high sugars and high acids with a crisp bite and effervescent finish. It tends to fall more towards the tart side than sweet but is oh so refreshing!

How much does an apple crisp macchiato cost? ›

Starbucks version of the Iced Apple Crisp Oatmilk Macchiato can run $5.45 for a Tall (small).

Which apple is sweeter cosmic crisp or Honeycrisp? ›

It wasn't a blind tasting. My sons were more intrigued by the Cosmic Crisp, probably because of its impressive name. The verdict was both split and clear. Despite their initial interest, our sons preferred the Honeycrisp, largely because they found it sweeter.

Which is stronger Caramel Macchiato or latte? ›

Espresso and milk ratio: A latte typically has a higher milk-to-espresso ratio than a caramel macchiato, making it a creamier and less concentrated drink. This is due to the layering process in a caramel macchiato, wherein the espresso is poured over the steamed milk, creating a stronger, more espresso-forward flavor.

What's the difference between a macchiato and a latte? ›

When comparing a latte vs a macchiato, the main difference lies in the ratio of espresso to milk. A macchiato has a higher proportion of espresso, resulting in a stronger coffee flavor. Conversely, a latte has a higher proportion of steamed milk, which gives it a creamier and milder taste.

Which is sweeter Caramel Macchiato or latte? ›

Quick Answer: When comparing a traditional latte to a traditional macchiato, a latte often tastes slightly sweeter due to its higher milk content, but modern variations like the caramel macchiato can be much sweeter than a standard latte.

Which taste better latte or macchiato? ›

As previously discussed, macchiatos are bolder in flavor and are usually served in much smaller cups. Lattes have a more subtle flavor to them, but that doesn't mean they're any less delightful. If you order a latte, the barista might even top your drink with some latte art, which is always super pretty to look at.

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